At Our Southern Odyssey we wanted to provide you with a guide on how to grease a cast iron skillet. Here is a step-by-step guide that shows how to…
Our Southern Odyssey Delicious Gluten-Free & Dairy-Free Chocolate (Carob) Bread I must admit I (Valancie) am not a huge chocolate fan. I like chocolate. However, I could live without…
What makes Deviled Eggs so appealing? Well, here at Our Southern Odyssey we think deviled eggs make a great appetizer, as well as a great finger food, and last…
At Our Southern Odyssey hard-cooked eggs are one of our easier recipes. The main focus is the eggs need to be cooked so the inside yokes are crumbly when…
Our Southern Odyssey’s Apple Chicken Stew This post is about, how to cook the most flavorful Apple Chicken Stew ever! When preparing a meal, choosing our Apple Chicken Stew is…
Our Southern Odyssey’s Journal Not long back, I did not like to cook, and what I could cook was very limited (pre-made Quesadillas, hot dogs, Alfredo from a box).…
Our Southern Odyssey’s Roasted Okra Article Okra, I (Valancie) must say is one of my most favorite Southern foods. I love everything about okra. I love the plant with its…
Our Southern Odyssey “Why We Buy Organic Produce” We buy organic produce for several different reasons. First, we want to try and limit our exposure to toxins that…
Our Southern Odyssey Ranch dressing is a staple down here in the South. We coat our iceberg lettuce and we don’t stop until our lettuce is floating in it. …
Our Southern Odyssey Chocolate Sprouted Pumpkin Seed Coconut Bars Let me start by saying that these are absolutely delicious. The Carob powder gives them a rich chocolate taste, the…